Kinu is a contemporary Indian tapas concept presented by Sizzling Tandoor. The restaurant offers traditional dishes from all regions of India as well as globally inspired dishes with subtle and elegant elements of Indian flair. Kinu is an inclusive experience restaurant catering to a large demographic. Everything from space design and furniture to food and beverage offerings. Kinu has created an experience that allows a broad age group to enjoy the unique food & beverage offerings in a hip & approachable space.
The Sizzling Tandoor name has become an icon of Indian cuisine and established itself as the favored restaurant of curry and Tandoori dishes across Victoria. If you are a first-time visitor, you will find our cuisine versatile, ranging from extremely mild to the richly pungent. We offer a richly-varied menu of fresh, natural ingredients, wholesome sauces and flavorful spices.
Tandoor means “clay oven.” It is traditionally used for the baking of bread, meat, poultry, and fish. The clay oven, for oil and fat-free cooking, is practical and energy-efficient. Today’s taste and health conscious consumers will find Tandoor cooking truly compatible and modern. All of our food is natural and freshly-prepared daily on the premises with no additives or preservatives. Our chefs endeavor to create a large variety of savory clay oven barbecued dishes and exotic curries for your pleasure.
Find Kinu on the Douglas Street side of Uptown or at www.sizzlingtandoor.ca Open at 4pm on February 29th, 2024.
Mon - Sun
4 PM - 10 PM