The Fin and Pearl is our MSC (Marine Stewardship Council) certified sustainable seafood eatery that has 12 Vancouver Island craft beers on tap as well as a selection of local BC wines. The 12 local taps will feature selections from Hoyne Brewing Co., Driftwood Brewery and Phillips Brewing Company. The menu includes favorites such as B.C. oysters on the half shell, steamed mussels and clams, and tempura-battered fish and chips. Visit them inside Whole Foods Market on our top level.
MON - SAT
11 AM - 9 PM